Contents ...
udn網路城邦
How to Make a Sushi Roll-如何做卷壽司
2025/04/21 15:33
瀏覽9
迴響0
推薦0
引用0
HOW TO
How to Make a Sushi Roll-如何做卷壽司
大家說英語 20250421
(使用CapCut 自動字幕功能)
只要修正英文文法,保留原文,同時將簡體中文修改為繁體中文
Hello everyone, welcome to Let's Talk in English!
My name is Garrett, and my name is Esther.
Today, we have our "How To" lesson.
It's called "How to Make a Sushi Roll." Yes!
A sushi roll is a kind of food you eat.
It’s a roll with a piece of seaweed on the outside,
rice, and some fillings inside, right?
Sometimes, that rice goes around to the outside.
Inside, you'll have lots of vegetables like cucumber
and seafood—sometimes that seafood is not even cooked, right?
And there are some things you need to make a sushi roll:
you’ll need a rolling mat, rice,
a special spoon like a scooper,
a knife, a cutting board, and a plate.
So friends, before we start learning how to make it,
let’s go learn our keywords with Sonya.
今天我們來學做卷壽司
第一,先準備好內餡的材料。
第二,放一張海苔在壽司卷墊上。
Put a sheet of seaweed on a sushi mat.
名詞 sheet 就是一張的「張」,用來做一張紙、一片海苔這種薄片的量詞。
第三,在海苔上鋪上壽司醋飯。
Spread sushi rice onto the seaweed.
動詞 spread 就是鋪開。
第四,把壽司餡料擺在飯上。
第五,抓起壽司墊底部。
Pick up the bottom edge of the mat.
形容詞 bottom 就是底部的。
第六,將壽司卷到海苔的邊緣密合。
Roll the sushi until the edge is closed.
動詞 roll 就是卷或滾動,它也可以當名詞,意思是「卷」。
第七,把卷壽司放在砧板上。
Put the sushi roll on a cutting board.
名詞 cutting board 就是砧板。
最後,再將卷壽司切成六片,就可以好好地享用了!
Thank you for helping today, Howie.
I am excited to learn something new for my cooking class.
No problem, Maria.
There are two things that I love most.
I love fixing and eating things—
no, no, wait—no, three things. I also love my wife.
Nope—oh wait, I also have kids. I also love my kids.
And of course, my dog and cat.
So that would be... you know what? I love many things!
So, what shall we make today?
How about sushi?
Oh, that’s fun! I love sushi. Is it easy to make?
It’s not too hard.
Let’s start with the first step: prepare the sushi filling.
This can be sliced cucumber, crab sticks, or egg.
Okay, that’s perfect! Our sushi filling is ready.
Next, put a sheet of seaweed on a sushi mat.
Okay, the sushi mat and seaweed—perfect!
All right, that was easy.
You’re doing great, Maria.
Now to the third step: spread sushi rice onto the seaweed.
It’s good to leave two centimeters of empty space
at the top of the seaweed.
The rest of the seaweed should be covered in rice.
Oh, it is getting a little messy, but I’m almost there!
Put the sushi filling on the rice.
That’s a lot of egg!
The filling should be arranged in a line
towards the bottom of the seaweed,
but two centimeters from the bottom edge.
Woo! This took a lot of work.
Can you help me with the rest of the filling?
Sure! Oh wait—excuse me, my phone is ringing.
I’ll be right back.
Let’s go right to Step One!
And Step One: we need to prepare the sushi filling.
Prepare the filling—whatever you’re going to put inside the sushi.
Now remember, sushi is a delicious kind of Japanese food, right?
Sonya, can you help us more with this word “filling”?
做卷壽司的第一個步驟就是要準備壽司的餡料。
Prepare sushi filling.
名詞 filling 在這裡是指餡料。
來看例句:
This cake has chocolate filling in it.
這個蛋糕裡面有巧克力餡。
或是:
I love donuts with strawberry filling.
我喜歡裡面有草莓餡的甜甜圈。
另外,來看動詞 fill,是指「使裝滿」的意思。
例句:
Please fill my bowl with ice cream.
請在我的碗裡裝冰淇淋。
或是:
I’m filling my cup with hot coffee.
我正在把杯子裝滿熱咖啡。
Thank you, Sonia.
And “Prepare sushi filling” is also today’s calendar phrase:

Prepare sushi filling.
Prepare sushi filling. 
準備壽司內餡。
Let’s get started—yeah!
Prepare sushi filling? Huh?
I don’t understand.
Prepare sushi filling.
Get the filling ready.
Yes, prepare sushi filling.
I have a question.
What’s your question?
What is sushi?
Prepare sushi filling.
Prepare sushi filling. 
準備壽司內餡。

In Step Two, we will put a sheet of seaweed on a sushi mat.
A sheet means a thin flat piece.
Seaweed is a plant that comes from the ocean.
In Step Three, we will spread or move out the sushi rice onto the seaweed.
Make sure it’s evenly spread all across the seaweed.
That’s what spreading means—move it around.
And in Step Four, we will put the sushi filling on the rice.
Again, you can spread it around,
but we will often put it in a straight line
across the sushi rice.
That way, it’s right in the middle once we roll it up.
Now it’s time for us to take a break.
Don’t go away—we’ll be right back!
Let’s Talk in English—ten minutes every day, just a way!
Welcome back!
You know, Garrett,
sushi is one of my favorite foods,
and I like to put seafood as the filling in sushi.
I agree! Seafood like salmon is great,
along with vegetables like cucumber,
or something like avocado—it’s great too.
That sure is tasty!
Friends, let’s continue our lesson.
There you are. Okay, I finished the last step. What’s next?
Well, let’s see... oh right!
Pick up the bottom edge of the mat.
Okay.
And now, roll the sushi until the edge is closed.
Roll over the filling and make sure it is tight.
Be careful not to roll the mat into the sushi roll.
Okay... that was a lot of work.
Hmm... I’m not sure I can eat this big roll.
Well, the next step will help make it easier to eat.
Put the sushi roll on a cutting board.
And let me guess—now we cut it?
You are so smart, Maria!
Yes, cut the sushi roll into six pieces.
All right, there we have it.
Shall we taste it?
Sure!
Let’s try it at the same time.
Oh, we get the small one.
All right—ready?
One, two, three—
It’s delicious!
...Oh.
I don’t really like sushi.
What?!
Oh...
Now, in Step Five,
we will pick up or lift the bottom edge of the mat.
Right—the bottom edge or the bottom side of that mat.
Pick it up.
And then in Step Six,
roll the sushi—the whole sushi—until the edge is closed, right?
And this is the action that you need to do.
If you roll something,
it means you will push it—
you’ll push it and roll it as you go,
so it goes into a round shape.
Then in Step Seven,
put the sushi roll on a cutting board.
A cutting board is a piece of plastic or wood
that you use when you cut food with a knife.
You put food on the cutting board
so that you’re not cutting into whatever is underneath,
like a table.
Finally, friends, we have gotten to Step Eight:
Cut the sushi roll into six pieces.
最後一個步驟,就是要將卷壽司切成六片:
Cut the sushi roll into six pieces.
本句解析:
詞 into 有「成為、轉為」的意思,表示某個東西在外形或狀況上有所改變。
來看幾個例句:
Divide the students into three groups.
將學生分成三組。
Tie the rope into knots.
把繩索打成結。
再看一句:
Fold this paper into an airplane.
把這張紙折成一架飛機。
Thank you, Sonya.
Yes, friends, making your own sushi isn’t hard,
but you need to be sure you have all the ingredients you need.
Yeah, it sounds like a good idea.
I think I would need to find the right kind of seaweed for sushi
and maybe one of those special mats.
Right, friends, now let’s go and review our keywords.
Here’s your first keyword for today:
Sheet
Sheet
May I have two sheets of paper?
Spread
Spread
Spread peanut butter on the cookies.
Bottom
Bottom
The book is on the bottom shelf.
Roll
Roll
Roll up the newspaper.
Cutting board
Cutting board
Cut the meat on a cutting board.
Friends, those are today’s keywords.
They’ll be useful when you’re in the kitchen.
And now it’s your turn!
The words for today are:
sheet, spread, bottom, rolling, and cutting board.
Now it’s your turn to use them in a sentence.
First one:
He’s sitting on the step.
You need an adjective here.
Correct! He’s sitting on the bottom step.
Next:
Write your name on this ___ of paper.
That’s the answer!
Write your name on this sheet of paper.
Next:
Slice the fruit on a ___.
You cut things on this.
You got it!
Slice the fruit on a cutting board.
Next:
___ the sauce onto the chicken.
You need a verb here.
Good answer!
Spread the sauce onto the chicken.
Last one:
Tim is ___ the ball on the grass.
You’re right!
Tim is rolling the ball on the grass.
That’s all for today, friends.
Don’t forget to come again for Your Turn!
Thank you for helping today, Howie.
I am excited to learn something new for my cooking class.
No problem, Maria.
There are two things that I love most.
I love fixing and eating things.
No, no, wait—no, three things.
I also love my wife.
Nope... wait, I also have kids.
I also love my kids.
And of course, my dog and cat.
So that would be...
You know what? I love many things!
So what shall we make today?
How about sushi?
Oh, that’s fun! I love sushi. Is it easy to make?
It’s not too hard.
Let’s start with the first step: Prepare sushi filling.
This can be sliced cucumber, crab sticks, or egg.
Okay, that’s perfect!
Our sushi filling is ready.
Next, put a sheet of seaweed on a sushi mat.
Okay, the sushi mat and seaweed—perfect.
All right, that was easy.
You are doing great, Maria.
Now to the third step: Spread sushi rice onto the seaweed.
It’s good to leave two centimeters of empty space at the top of the seaweed.
The rest of the seaweed should be covered in rice.
Oh, it’s getting a little messy, but I’m almost there.
Put the sushi filling on the rice.
That’s a lot of egg sticks!
The filling should be arranged in a line toward the bottom of the seaweed,
but two centimeters from the bottom edge.
Woo! This took a lot of work.
Can you help me with the rest of the filling?
Sure! Oh, wait—excuse me, my phone is ringing.
I’ll be right back.
There you are. Okay, I finished the last step. What’s next?
Let’s see... oh right!
Pick up the bottom edge of the mat.
Okay, and now...
Roll the sushi until the edge is closed.
Roll over the filling and make sure it is tight.
Be careful not to roll the mat into the sushi roll.
Okay... that was a lot of work. Hmm...
I’m not sure I can eat this big roll.
Well, the next step will help make it easier to eat.
Put the sushi roll on a cutting board.
And let me guess—now we cut it?
You are so smart, Maria!
Yes, cut the sushi roll into six pieces.
All right, there we have it.
Shall we taste it?
Sure! Let’s try it at the same time.
I’m gonna get the small one.
All right, ready?
One, two, three—
It’s delicious!
Oh...
I don’t really like sushi.
What?!
Oh...
One, two—let’s review!
Let’s review sushi.
What is sushi?
It’s rice and filling rolled up in seaweed.
Oh right—sushi! I love sushi.
I love sushi too!
But making sushi can be dangerous.
Dangerous?
Yes. After you roll the sushi,
you put the sushi on a cutting board.
I remember that.
And the cutting board is for cutting.
And that can be dangerous, right?
You need to be very careful when you cut things.
But the most dangerous part of making sushi...
is getting the seaweed.
Getting the seaweed?
Yes! Seaweed grows in the ocean.
And the ocean has sharks.
Well... yes, but...
And sharks can be dangerous.
Luckily, you can get seaweed from the grocery store.
Oh!
Haha, good idea!
That’s a lot safer—and a lot easier!
Why didn’t I think of that?
Oh, hi!
I’m Detective Carter.
I have a problem.
I have some items and I need to find one that is different.
Can you help me find the odd one out?
I have four items. Three are the same,
but one is not.
It does not belong with the other three.
Which one is it?
We have: tired, afraid, upset, and clothing.
Three of these belong together, and one—well, it’s different.
Can you find it?
Yes! Clothing is the answer.
Tired, afraid, and upset are feelings.
But clothing—well, you don’t feel clothing.
Well... unless it’s itchy!
Clothing is the odd one.
Nice job, detectives! Let’s try another set:
Clothing, jacket, shoe, and shop.
Any idea which word is the odd one out?
Bingo! It’s shop!
You wear clothing, jackets, and shoes.
But shop—nope! That’s where you go to buy those things,
and maybe spend too much money.
So shop is a little different.
Good work! You helped me find the odd one out.
See you next time, friends!
Friends, I want to talk about this word: sheet.
We said a sheet of seaweed.
What else comes in sheets? Well...
The word we use most often with sheet is paper.
You grab a sheet of paper—
that’s one thin piece of paper, right?
When we talk about something that is very thin,
we can use the word sheet to talk about it.
Well, friends, thanks for learning with us.
We’ll hope to see you again tomorrow!
That’s right—right here on Let’s Talk in English!
Goodbye!


限會員,要發表迴響,請先登入