吃完拉麵後，開車經過新撰組，又意猶未竟，決定進去吃點燒烤。 這家新撰組和 San Gabriel 的新撰組不太一樣，雖然都是賣燒烤和 Shabu Shabu， 這家燒烤可以自己烤，菜單也有些不太一樣。
不過只有電爐，沒看到有烤肉設備呀，原來要另外準備，難怪上菜有些慢。
我們點了牛舌， 日本香腸， 梅子醃渍鯊魚軟骨，炸馬鈴薯泥球。
第一次吃用梅子醃渍的鯊魚軟骨，還蠻特別的，酸酸的梅子味配上脆脆的軟骨，是很好的下酒菜。 來不及照，最後還是照一張。
總體而言，料都很新鮮，不過，口味比較重，難怪四週的日本人，不分男女，人手一杯生啤酒，桌上又還都有一大壺呢 !
雖然我們沒點很多，因為是自己烤，也吃了一個半小時，結帳後要 $26 元，有點小貴。不過，吃飽喝足了，終於可以心滿意足地回家。
Shin-Sen-Gumi Shabu-Shabu Restaurant (Gardena)
http://www.shinsengumiusa.com/
1695 W. Artesia Blvd, Gardena, CA 90247
Phone: (310) 532-0728
Fax: (310) 532-1846
Menu
| LUNCH U.S. Natural Beef DINNER Shabu-Shabu (All come with assorted vegetables) U.S.-Japan Beef (M) $19.50 (L)$ 23.50 Additional Meat: (M) $15.00 (L)$19.00 U.S.-Japan Beef Rib Eye (M) $39.00 (L)$48.00 Additional Meat (M) $35.00 (L)$44.00 US Premium Pork Shabu Shabu (M) $14.00 (L) $17.00 Additional Meat: (M) $10.00 (L)$13.00 US-Japan Beef & Seafood Mix Japan Beef $35.00 RibEye $49.00 Spicy Soup Shabu Shabu Beef $20.00 / Pork 18.00 / Beef and Pork $22.00 Additional Orders: vegetables for shabu shabu $5.00 Rice $1.00 Porridge $4.50 Udon $3.50 Shin-Sen-Gumi Original Sukiyaki (Small) $14.00 (Medium) $26.00 Additional Udon Noodle $2.50 Japanese Style “ Hibachi” B.B.Q. Beef Intestine (Salt) or (Special Sauce) $6.50 Tripe (salt) or (Special Sauce) 5.50 Beef Short Rib B.B.Q. Beef Pork Cheek 4.75 Pork Tongue 5.75 Grilled Vegetables Grilled Garlic Shin Sen Gumi Original Pot Soup: Soy Flavored Beef Soup in the pot (Small) $14.00 (Medium) $26.00 Spicy Beef Soup in the Pot (Small) $9.50 (Medium) $ 1 8.00 With Chanpong Noodle +$2.50 With Udon Noodle +$2.50DessertsHome-made Chocolate cake $3.75 Creme Bruree $3.50 Orange Parfait (c Ice Cream) $3.25 Green Tea Ice Cream $2.50 | Additional Meat (M) [4.5oz] $6.50 / (L) [6.5oz] $8.50 *Other foods are served for dinner time only.  Appetizers Green Salad Mixed Baby Greens w/House Dressing (Small) $2.50 (Lerge) $4.50 Japanese-style Mushroom Salad Mixed Baby Greens w/Soy Mushroom Sauce ( Small) $3.50 (Large) $5.00 Avocado Salad Avocado with Julienne, Carrot, Cucumber, Daikon Salad $4.00 Motuku-su “Healthy” Slippery Seaweed w/Vinegar $3.50 Nanusu - Daikon Radish & Carrot Salad w/Vinegar $3.25 Sunarono -Cucumber, Seaweed & "Jyako' (Tiny Fish) Salad $3.75 Houre nsou O hitahsi -Boiled Spinach with Bonito Flakes. Served chilled. $2.25 Hourensou Gomaae -Boiled Spinach with Soy Sesame Sauce. Served chilled. $2.75 Yakko - Cold Tofu Served with Mixed Toppings $2.50 Oshinko - Assorted Japanese Pickles $4.50 Satoimo Saute - Lightly pan-f ried Taro Potato $3.75 Asari Sakamushi - Steamed Little Neck Clam in sake, soy sauce, and water. $6.00 Marinated Salmon - Marinat ed Atlantic salmon with Ma yo-Vegetable Sauce lka Pistou - Pistou Marinated Squid with Tomato Dressing $7.50 Shrimp Gyoza -Steamed Shrimp & Vegetable Dumplings $4.50 Shrimp Ratatouille - Sauteed Shrimp with Ratatouille (Mixed Vegetables) $5.60 Gindara Foil Yaki - Black Cod Papillotte w/3 kinds of Mushrooms $7.50 Chicken Karaage Negi sauce ? Deep-fried Chicken with Soy Green Onion Sauce $5.00 Nankara -Deep Fried Chicken Cartridge with spices. $4.75 Rolled Cabbage - Ground Beef & Pork Wrapped in Simmered Cabbage $4.25 Port Spareribs - " Signature Dish " Pork Spareribs with 17 spicy Seasonings $7.60 Kinoko Tororo Soba -Cold soba with grated mountain potato & mushrooms $3.50 House Special Unagi Chimaki ?Marinated and cooked water eel with sticky rice $3.50 Onigiri -Rice balls with a flavor (salmon flakes, sour plum, pickled seaweed, pickled, takana vege.) $1.50 /pc SoupsMiso soup with Tofu $2.00 Miso soup with Clam $3.50 Other DishesPorridge (two servings ) $6.00 Udon (two servings) $5.00 |
