[食記] Dine Out Vancouver 2013 @ WEST RESTAURANT
2013/02/26 11:38
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享用完第一攤美食餐廳,我們意猶未盡,趕在Dine Out Vancouver的尾聲,繼續來個part2;
看了網友分享,決定預訂~~WEST RESTAURANT 中午menu $28!
WEST RESTAURANT 的 Dine Out Vancouver 有分中午及晚上menu,分別是$28及$38,
在時間允許下,我們當然選擇較划算的中午menu囉! (比較兩份menu覺得没差太多哩!)
WEST RESTAURANT 座落於South Granville商圈街上,
夾雜在服飾,家飾店之間,稍不注意很容易錯過餐廳呢!
很幸運地找到免費停車位,進到餐廳,人還不少,慶幸我們有先預訂位置,
本還想中午應人較少,看來享用美食是不分時段的呀!:)
點菜前有先看了網友分享的菜色相片,就照著感覺跟著點吧!
中午menu三道菜皆是二選一,我們點了~~
前菜: 濃湯及沙拉 二選一,我們都點了沙拉~
Shaved Endive and Pear Salad Almond Preserved Okanagan Cherry Vinaigreete
主菜: 紅酒燉牛肉及鱈魚 二選一, 我們各選一樣;
Red Wind and Cinnamon Braised Beef Flatrion Crispy Polenta,Fraser Valley Carrots,Caper-Raisin Jus
Pacific Ling Cod Braised Kale with Preserved Lemon,Fingering Potatos Garlics Scape Salsa Verde
甜點: 巧克力松露蛋糕及香蕉蛋糕 二選一, 我們各選一樣;
Chocolate Truffle Cake Raspberry Chocolate Chip Ice Cream
Banana Cake with Lemon Caramel Parfait Maple Butterscotch Marinated Pineapple
上菜囉!!
餐前麵包
兩種麵包
沾抹麵包的油醋及奶油
用餐環境
開放廚房
邊吃邊看著廚師準備時給我們的美食
前菜沙拉~~
Shaved Endive and Pear Salad Almond Preserved Okanagan Cherry Vinaigreete
沙拉很好吃,口感很多層次,酸甜酸甜,吃得到淡淡的梨香味,櫻桃更加味,粉讚!
主菜~~
Pacific Ling Cod Braised Kale with Preserved Lemon,
Fingering Potatos Garlics Scape Salsa Verde
鱈魚配著馬鈴薯及+海菜,味道,擺盤都很棒!
主菜~~
Red Wind and Cinnamon Braised Beef Flatrion Crispy Polenta,
Fraser Valley Carrots,Caper-Raisin Jus
紅酒燉牛肉入口即化,尤先生粉愛
再看清楚兩道主菜~美味可口吧!
甜點~~Banana Cake with Lemon Caramel Parfait Maple Butterscotch Marinated Pineapple
甜點~~Chocolate Truffle Cake Raspberry Chocolate Chip Ice Cream
WEST RESTAURANT & BAR
2881 Granville Street (@13th)
Vancouver, BC V6H 3J4
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