1. Deodorize before use

When Dangzhi bought the new oven for the first time, DAO needed to clean it with warm water and a baking tray with a soft cloth moistened with detergent to wipe the inside of the oven, wait for it to dry completely. The oven door was completely covered and the fire was full. The maximum temperature can then be used normally. When grilling food in the oven, the microwave oven should be placed using insulation around it, stable surface insulation, sufficient space, and a horizontal table to ensure that there is at least a 10cm distance from the oven surface and other items, no place in the top oven.

2. Preheat the oven

When baking food in the oven, the oven must be preheated. This is the purpose of our research. On the one hand, companies can make the baked food more delicious, and on the other hand, the development also has some benefits for oven maintenance. Generally, in this case, the oven can be preheated for 5-10 minutes, and the preheating working temperature needs to be at least 160℃.

3. Add appropriate amount of water to the baking tray

Generally, when baking food in the oven, high temperature will take away some of the moisture of the food. At this time, it is best to add a little water to the baking tray to prevent the baked food from being too dry and too hard to better preserve the nutrients in the food. Add water to the baking tray.

4. Temperature control during baking

When baking a cake, the larger the volume of the cake, the lower the required baking temperature and the longer the baking time; the smaller the volume in the filter cake, the higher the required baking temperature and the shorter the baking time.

Pay attention to safety matters when using the electric oven

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1. Use high-temperature containers, not just ordinary glass or ceramic plates or lids.

2. When making oven dishes, we usually need to preheat an oven to a different temperature, and then we put the ingredients into the oven. The so-called preheating refers to the enterprise turning on the oven and letting it idle to its own working temperature.

Electric oven cleaning

1. Every time you use the electric oven, you must clean it in time. everyone. Otherwise, the fume accumulation is very thick after cleaning, which is not only difficult to remove, but also affects the baking effect. Before cleaning the oven, unplug it and wait for the oven to cool down completely.

Clean all accessories, including grills and trays, with neutral detergent.

3. When cleaning, do not use sharp cleaning tools to avoid damaging the baking tray and not sticking to the coating.

4. In addition to the internal cleaning management of the enterprise, the surface of the cleaning oven door area should be covered with a soft damp cloth soaked in detergent on the outside of the electric oven.

5. When cleaning, the heating tube of the electric oven also needs to be cleaned regularly. In particular, when the heating tube is contaminated with oil, it is best to use a soft damp cloth to clean it. To avoid the heating tube will emit odor due to heating in the future use.

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