由ACS著名的書上阿薩伊成為頭條標題： 小水果風味和健康的益處
由牛津大學刊物聯同在世界上最大的科學組織美國化學協會（ACS）聯合出書發表(小水果風味和健康益處)，書中有一章討論Acai漿果的好處。這篇文章是由博士亞歷 Schauss( MonaVie科學諮詢委員會的成員)共同撰寫，他評論說：“應邀參加專題討論會，並要求提交文章系列出版，這是一種榮幸。”
以下是摘錄自第13章“阿薩伊巴西莓果：一個亞馬遜棕櫚漿果，具有廣泛的抗氧化和抗發炎的作用”：
在亞馬遜的棕櫚漿果，阿薩伊（尤特普甘藍沃爾瑪），在試管內已發現有特殊的抗氧化能力 ，尤其是對超氧陰離子，過氧化和羥基自由基。 研究食品可以造成人類潛在健康的利益，對於人類可以受益於試管的實驗，並與人類有機體相結合效果。
關於 ACS的研討會系列叢書
由ACS的技術開發部門專題討論會發展出 ACS的研討會系列 含有高品質，同行評議的書。 每章由該領域專家精心編寫的，由國際上公認的機構收集編纂章節編輯。 該系列的議題涵蓋範圍廣泛，包括農業和食品化學。
關於 ACS
美國化學學會是一個由美國國會特許的非盈利性組織。 擁有超過 161 ,000個成員，美國化學學會是世界上最大的科學學會和全球領先的提供獲取化學相關的研究，藉由它的多個數據庫，同行評審的期刊，科技學術會議。
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Açai Makes Headlines in Prestigious Book by ACS: Flavor and Health Benefits of Small Fruits
A chapter discussing the benefits of the açai berry has been published in the book, Flavor and Health Benefits of Small Fruits, published by Oxford University Press in conjunction with the American Chemical Society (ACS), the largest scientific organization in the world.
The article is co-authored by Dr. Alex Schauss, a member of the MonaVie Scientific Advisory Board, who commented, “It’s an honor to have an article requested for submission into this invitation-only symposium series publication.”
The following is an excerpt from chapter 13, “Açai: An Amazonian Palm Fruit with Broad Antioxidant and Anti-Inflammatory Activities”:
The pulp of the Amazonian palm fruit, açai (Euterpe oleracea Mart.), has been found to have exceptional antioxidant capacity in vitro, particularly against the superoxide, peroxyl, and hydroxyl radicals. Studying foods for their potential health benefits to humans can benefit from in vitro assays that can correlate with in vivo outcomes.
About ACS Symposium Series Books
The ACS Symposium Series contains high-quality, peer-reviewed books developed from the ACS technical divisions’ symposia. Each chapter is carefully authored by an expert in the field, and the collection of chapters edited by an internationally recognized leader in the field. The series covers a broad range of topics, including agricultural and food chemistry.
About the ACS
The American Chemical Society is a non-profit organization chartered by the U.S. Congress. With more than 161,000 members, ACS is the world’s largest scientific society and a global leader in providing access to chemistry-related research through its multiple databases, peer-reviewed journals, and scientific conferences.
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