大年初三才有空做年菜，基於晚輩來拜年，外子堅持要有個過年的樣子，也就順著越備越正式了。紅桌巾一鋪，已經喜氣洋洋，再把帶古典圖案的藍瓷盤擺上，過節的氣氛讓人喜悅起來。我看了看菜單，要把它們都配上吉祥詞句也不是難事，於是堂皇的菜譜便出現了。把每一道祝福都吃下去，牛年還能不行大運嗎？                                  

                                                                                                                        2/15/2021 記

2021牛年盛餐 niú nián shèng cān

新年新希望 xīnnián xīn xīwàng

Quail eggs + Egg drop soup

財源廣進 cáiyuán guǎng jìn

Dumplings

年年有餘 nián nián yǒuyú

Salmon with lime & dill

飽飽滿滿 bǎobǎo mǎn mǎn

Pork bao

知足常樂 Zhīzú cháng lè

Boiled potato + Pickled cucumber with lavender + Steamed vegetables

長命百歲 cháng mìng bǎi suì

Stir-fried rice noodles

百果迎春 bǎi guǒ yíngchūn

Grapes + oranges + dragonfruit