－ Starting Time：7:00－8:00 pm
－ Departure Point：hotel tugu
(Jl. Pantai Batu Bolong,, Pantai Canggu, Canggu, Kuta Utara, Kabupaten Badung, Bali)
－ Time Duration：About 2 hrs
－ Voucher Type：Mobile Voucher Accepted



－ Overview －
The Royal Balinese Dining Room is inspired by the service to Balinese Kings of their subjects.

Guests can enjoy the comfort of the antique regal armchairs while they dine at the largest 19th century whole marble table in the country surrounded by antique statues representing the creatures of Balinese mythology. Here guests can experience the elegant imperial dining of the Balinese kings and princes as they lived at the beginning of the Dutch colonial era.

The dishes are presented on Dulang (Balinese-style Wooden Offering Plate), some of the regally fine and traditional Balinese dishes served are Babi Guling (a whole Suckling Pig), Bebek Betutu (Roasted Duck that is cooked in coconut husks for twenty-four hours), Jukut Meurab (Marinated Vegetables in Grilled Coconut), Lawar Kacang (Marinated Long Beans and Chicken) and Jukut Ares (Banana Stem Soup).



－ Menu －
‧ Nasi Putih
Steamed Rice

‧ Nasi Kuning
Turmeric Yellow Rice

‧ Jukut Ares
Chicken and Young Banana Stem Soup

‧ Bebek Betutu
Specially prepared normally for religious ceremonies, this whole duck roasted in banana leaf has become the signature dish of Bali. The traditional cooking method followed is by stuffing and covering the duck with various herbs & spices, covering it with banana leaf, and then roasting it in a firewood oven for at least 12 hours

‧ Guling Celeng
Another Balinese Signature Dish of Tender Roasted Suckling Pig

‧ Sate Udang Sereh
Grill Prawn on Lemongrass

‧ Tum Ayam
Steam Chicken and Herbs in Banana Leaves

‧ Jukut Meurab
Steamed Vegetables in Spicy Grated Coconut

‧ Lawar Kacang
Traditional Balinese Long Bean and Chicken Salad

‧ Kacang Goreng
Fried Peanut

‧ Samsam
Balinese Crisp Fried Pork Skin

‧ Aneka Jajan Bali
Balinese Sweets

－ Starting Time：7:00－8:00 pm
－ Departure Point：hotel tugu
(Jl. Pantai Batu Bolong,, Pantai Canggu, Canggu, Kuta Utara, Kabupaten Badung, Bali)
－ Time Duration：About 2 hrs
－ Voucher Type：Mobile Voucher Accepted



－ Overview －
The Royal Balinese Dining Room is inspired by the service to Balinese Kings of their subjects.

Guests can enjoy the comfort of the antique regal armchairs while they dine at the largest 19th century whole marble table in the country surrounded by antique statues representing the creatures of Balinese mythology. Here guests can experience the elegant imperial dining of the Balinese kings and princes as they lived at the beginning of the Dutch colonial era.

The dishes are presented on Dulang (Balinese-style Wooden Offering Plate), some of the regally fine and traditional Balinese dishes served are Babi Guling (a whole Suckling Pig), Bebek Betutu (Roasted Duck that is cooked in coconut husks for twenty-four hours), Jukut Meurab (Marinated Vegetables in Grilled Coconut), Lawar Kacang (Marinated Long Beans and Chicken) and Jukut Ares (Banana Stem Soup).



－ Menu －
‧ Nasi Putih
Steamed Rice

‧ Nasi Kuning
Turmeric Yellow Rice

‧ Jukut Ares
Chicken and Young Banana Stem Soup

‧ Bebek Betutu
Specially prepared normally for religious ceremonies, this whole duck roasted in banana leaf has become the signature dish of Bali. The traditional cooking method followed is by stuffing and covering the duck with various herbs & spices, covering it with banana leaf, and then roasting it in a firewood oven for at least 12 hours

‧ Guling Celeng
Another Balinese Signature Dish of Tender Roasted Suckling Pig

‧ Sate Udang Sereh
Grill Prawn on Lemongrass

‧ Tum Ayam
Steam Chicken and Herbs in Banana Leaves

‧ Jukut Meurab
Steamed Vegetables in Spicy Grated Coconut

‧ Lawar Kacang
Traditional Balinese Long Bean and Chicken Salad

‧ Kacang Goreng
Fried Peanut

‧ Samsam
Balinese Crisp Fried Pork Skin

‧ Aneka Jajan Bali
Balinese Sweets