Contents ...
udn網路城邦
best places to visit in -Gourmet Dinner Cruise on the Seine;
2017/05/01 03:30
瀏覽11
迴響0
推薦0
引用0

cooltext220500564208511.png

Gourmet Dinner Cruise on the Seine

The experience:
Admire the waterfront sights of Paris while enjoying a 3-course meal on this Seine River dinner cruise. Aboard a La Marina de Paris glass-enclosed boat, you』ll float along the river, admiring illuminated landmarks like the Eiffel Tower, Louvre and Notre Dame Cathedral. Pass under the Pont Neuf and other bridges while you sip French wine and Champagne.
Order URL:

https://www.kkday.com/en/product/7243?cid=3366



More experiences in:
Opera Garnier tour
France, Paris
TWD
513
Gourmet food tour in Central Paris - Les Halles/Montorgueil quarter
France, Paris
TWD
3,080
Paris Walking Tour:Dark Heart and Murder Mysteries
France, Paris
TWD
785
Private Personalised Fashion Shopping Trail
France, Paris
TWD
8,485

Related Tours:

 


- Starting Time:8:30pm
- Departure Point:PARISCityVISION Agency (2 rue des Pyramides 75001 Paris) /
- Time Duration:3 hours
- Return Details:Vicinity to your hotel or apartment in Paris
- Voucher Type:Printed Electronic Voucher

Christmas cruise dinner (24th Dec. & 25th Dec.)
- Starting Time:8:30pm
- Departure Point:PARISCityVISION La Marina Port Solferino, 23 Quai Anatole France 75007 Paris
- Time Duration:2 hours
- Voucher Type:Printed Electronic Voucher
Christmas cruise dinner (24th Dec. & 25th Dec.)

Special New Year's Eve Dinner-Cruise at "La Marina de Paris" DJ (31st Dec)
- Starting Time:8:30pm
- Departure Point:Vicinity at your hotel or apartment in Paris
- Time Duration:6 hours
- Voucher Type:Printed Electronic Voucher

- Highlights -

# Gourmet dinner during a cruise on the Seine River
# Romantic evening not to be missed!
# Return close to your residence in Paris
# Admire the monuments along the Seine river


- What You Can Expect -

Drive to the Orsay Museum in front off which the boarding point is located.
Boarding on the cruise boat of the Marina de Paris for a dinner ("Saveurs Menu") which will last around 2 hours.
Return by bus and drop-off near the hotels located in the center of Paris.

Menu

Assortment of starters:
Scallops on a bed of quinoa souffle
Crumble of vegetables and sun-dried tomatoes flavoured with olive oil
Duck foie gras, mango and pineapple puree and raspberry crisp
Verrine of smoked salmon with broccoli coulis and parmesan chips

Main courses:
Braised chicken leg with thyme sauce, crushed potatoes and vegetables
Steamed salmon steak, Star Anise veloute, Mediterranean
vegetable mikado
White truffle-flavoured slab of (marinated) beef, potato gratin (+7 €)

Cheese / Dessert:
Cheese platter (+6€)
Raspberries and raspberry coulis with mascarpone
White chocolate cream with dark flakes
Mini shortbread with lemon meringue cream
Seasonal tutti frutti with fresh mint

Example of menu, subject to modification

Vegetarian Menu
Fresh young salad, marinated vegetables in olive oil, mango vinegar cream.
Seasonal vegetables, broccoli puree and rice vermicelli.
Pineapple gaspacho, red fruit, almond crunch.

Christmas Dinner Menu

Glass of Champagne

Starters Assortment:
Scallops, citrus fruit crumble
Soft lentils with fresh goat's cheese
Duck foie gras, fried apples, toasted bun
Fresh smoked salmon with dill

Main course at choice:
Cod loin fillet, creamy risotto with peas and tomato confit
Duck shepherd's pie, crushed fingerling potatoes, baby salad greens
Slab of beef with porcini mushroom sauce, fried potatoes and chestnuts (+7€)
Cheese platter (+6€)

Desserts Assortment:
Christmas dessert

Drinks:
1/2 bottle of champagne
1/2 bottle of mineral water

Child Christmas Dinner Menu:
Seasonal starter

Adult menu choice of main course
Chocolate mud cake
Orange juice; Coca-Cola or water

Vegetarian Christmas Dinner Menu:
Pumpkin soup, baby salad greens with pine nuts and marinated artichokes

Mixed fried potatoes, chestnuts, mushrooms, broad beans and vegetables with tops

Coconut rice pudding, seasonal fruits, black and white chocolate mikado


New Year's Eve Menu

Aperitif:

Champagne
Three Toasts

Starter
Duck foie gras with apple chutney, raisin and hazelnut bread
Scallop brochettes with lobster juice, fondant leeks

Main Course
Tournedos fillet of beef, white truffle flavoured potato rosette

Cheese
Platter of mature cheeses

Dessert
New Year treat

Beverage
□ Bottle per person:
Blanc Chablis Le Finage la Chablisienne et Rouge Saint Emilion Chateau de Barbe Blanche
Water
Coffee

Vegetarian Menu*

Starter
Pumpkin soup, baby salad greens with pine nuts and marinated artichokes

Main course
Mixed fried potatoes, chestnuts, mushrooms, broad beans and vegetables

Dessert
Coconut rice pudding, seasonal fruits, black and white chocolate mikado

* Exemple of menu, subject to change




info:

- Starting Time:8:30pm
- Departure Point:PARISCityVISION Agency (2 rue des Pyramides 75001 Paris) /
- Time Duration:3 hours
- Return Details:Vicinity to your hotel or apartment in Paris
- Voucher Type:Printed Electronic Voucher

Christmas cruise dinner (24th Dec. & 25th Dec.)
- Starting Time:8:30pm
- Departure Point:PARISCityVISION La Marina Port Solferino, 23 Quai Anatole France 75007 Paris
- Time Duration:2 hours
- Voucher Type:Printed Electronic Voucher
Christmas cruise dinner (24th Dec. & 25th Dec.)

Special New Year's Eve Dinner-Cruise at "La Marina de Paris" DJ (31st Dec)
- Starting Time:8:30pm
- Departure Point:Vicinity at your hotel or apartment in Paris
- Time Duration:6 hours
- Voucher Type:Printed Electronic Voucher

- Highlights -

# Gourmet dinner during a cruise on the Seine River
# Romantic evening not to be missed!
# Return close to your residence in Paris
# Admire the monuments along the Seine river


- What You Can Expect -

Drive to the Orsay Museum in front off which the boarding point is located.
Boarding on the cruise boat of the Marina de Paris for a dinner ("Saveurs Menu") which will last around 2 hours.
Return by bus and drop-off near the hotels located in the center of Paris.

Menu

Assortment of starters:
Scallops on a bed of quinoa souffle
Crumble of vegetables and sun-dried tomatoes flavoured with olive oil
Duck foie gras, mango and pineapple puree and raspberry crisp
Verrine of smoked salmon with broccoli coulis and parmesan chips

Main courses:
Braised chicken leg with thyme sauce, crushed potatoes and vegetables
Steamed salmon steak, Star Anise veloute, Mediterranean
vegetable mikado
White truffle-flavoured slab of (marinated) beef, potato gratin (+7 €)

Cheese / Dessert:
Cheese platter (+6€)
Raspberries and raspberry coulis with mascarpone
White chocolate cream with dark flakes
Mini shortbread with lemon meringue cream
Seasonal tutti frutti with fresh mint

Example of menu, subject to modification

Vegetarian Menu
Fresh young salad, marinated vegetables in olive oil, mango vinegar cream.
Seasonal vegetables, broccoli puree and rice vermicelli.
Pineapple gaspacho, red fruit, almond crunch.

Christmas Dinner Menu

Glass of Champagne

Starters Assortment:
Scallops, citrus fruit crumble
Soft lentils with fresh goat's cheese
Duck foie gras, fried apples, toasted bun
Fresh smoked salmon with dill

Main course at choice:
Cod loin fillet, creamy risotto with peas and tomato confit
Duck shepherd's pie, crushed fingerling potatoes, baby salad greens
Slab of beef with porcini mushroom sauce, fried potatoes and chestnuts (+7€)
Cheese platter (+6€)

Desserts Assortment:
Christmas dessert

Drinks:
1/2 bottle of champagne
1/2 bottle of mineral water

Child Christmas Dinner Menu:
Seasonal starter

Adult menu choice of main course
Chocolate mud cake
Orange juice; Coca-Cola or water

Vegetarian Christmas Dinner Menu:
Pumpkin soup, baby salad greens with pine nuts and marinated artichokes

Mixed fried potatoes, chestnuts, mushrooms, broad beans and vegetables with tops

Coconut rice pudding, seasonal fruits, black and white chocolate mikado


New Year's Eve Menu

Aperitif:

Champagne
Three Toasts

Starter
Duck foie gras with apple chutney, raisin and hazelnut bread
Scallop brochettes with lobster juice, fondant leeks

Main Course
Tournedos fillet of beef, white truffle flavoured potato rosette

Cheese
Platter of mature cheeses

Dessert
New Year treat

Beverage
□ Bottle per person:
Blanc Chablis Le Finage la Chablisienne et Rouge Saint Emilion Chateau de Barbe Blanche
Water
Coffee

Vegetarian Menu*

Starter
Pumpkin soup, baby salad greens with pine nuts and marinated artichokes

Main course
Mixed fried potatoes, chestnuts, mushrooms, broad beans and vegetables

Dessert
Coconut rice pudding, seasonal fruits, black and white chocolate mikado

* Exemple of menu, subject to change




限會員,要發表迴響,請先登入